Hydrolyzed Collagen,CAS: 92113-31-0

Hydrolyzed Collagen,CAS: 92113-31-0

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Hydrolyzed Collagen,CAS: 92113-31-0

Color:Light yellow or white

Odor: With product special smell, free from foreign smell

Appearance:
Present dry granule uniformly, no lumping, no
impurity, and mildew spot which can be seen
by naked eyes directly.

Proportion of the relative molecular weight less than 10000: ≥90%

Hydroxyproline: ≥8.0 g/ 100 g

Protein (Dry Basis): ≥90 %

Total Nitrogen: ≥15.0 g/ 100 g

Transmittance:
450nm≥75%
620nm≥90%

Ash: ≤1.0%

Moisture: ≤7.0%

Sulfur Dioxide:≤30 mg/kg

Hydrogen peroxide: ≤10 mg/kg

pH:4.0-7.0

Water insoluble: ≤0.1%

Bulk Density (Falling free): ≥0.3 g/ml

Pb: ≤0.8 mg/kg

Cr: ≤2.0 mg/kg

Cd: ≤0.1 mg/kg

As: ≤1.0 mg/kg

Hg: ≤0.1 mg/kg

Total Plate Count: ≤1000 cfu/g

Coliforms: ≤10 cfu/g

Mold & Yeast: ≤100 cfu/g

Salmonella: Negative/ in 25 g

E Coli: Negative/ in 25 g

Staphylococcus Aureus: Negative/ in 25 g

 

Please get the detail information for Hydrolyzed Collagen (CAS: 92113-31-0): Chemical Properties, Production Process, and Applications

 

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