A Chemical Engineering Perspective on Spirulina Powder (CAS: 724424-92-4): Chemical Properties, Industrial Production Processes, and Multifunctional Applications
1. Introduction to Spirulina powder Spirulina powder, often referenced under CAS number 724424-92-4, is a processed form of biomass derived primarily from Arthrospira platensis and Arthrospira maxima, filamentous cyanobacteria cultivated globally as nutrient-dense microalgae. While commonly recognized as a dietary supplement, spirulina is increasingly considered an industrially relevant biochemical feedstock due to its exceptional macromolecular […]