Oleochemicals & Bio-based Chemicals

Tall oil fatty acid, bio-based feedstocks and oleochemical application guides.

Menthyl Lactate vs Menthol and Other Coolants

Menthyl Lactate vs Menthol and Other Coolants Menthyl lactate (CAS 59259-38-0) is one of several cooling agents (“coolants”) used to give products a fresh, cold sensation. This page compares it with menthol and with the synthetic WS-type coolants. What a coolant is A coolant (or freshness agent) activates the TRPM8 cold-sensing receptor, producing a perception

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Menthyl Lactate (CAS 59259-38-0): Properties, Production and Applications

What Is Menthyl Lactate? Menthyl lactate, CAS 59259-38-0, is a cooling agent (also called a coolant or freshness agent) made by esterifying menthol with lactic acid. It produces a mild, long-lasting cooling sensation with a weak odour – the feature that distinguishes it from menthol itself, which is intensely minty and volatile. Because it cools

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Thymol vs Other Natural Antimicrobials

Thymol vs Other Natural Antimicrobials Thymol (CAS 89-83-8) is one of a family of natural phenolics and essential-oil components used for their antimicrobial properties. This page compares thymol with the ingredients it is most often considered alongside. What “natural antimicrobial” means here “Natural antimicrobial” describes plant-derived compounds with measurable antimicrobial activity – typically essential-oil components

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How to Buy L-Menthol: Grade, Isomer and Specification

How to Buy L-Menthol: Grade, Isomer and Specification L-Menthol (Menthol Crystal, CAS 2216-51-5) is a flavour, fragrance and sensory ingredient, and buying it well means fixing the isomer, the specification and the packing up front. This page sets out what to confirm before you request a quotation. 1. Confirm the isomer (most important) Menthol exists

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L-Menthol vs Peppermint Oil and Synthetic Coolants

L-Menthol vs Peppermint Oil and Synthetic Coolants Formulators wanting a mint flavour or a cooling effect have three broad options: L-menthol crystal, peppermint oil, or a synthetic cooling agent. This page compares them so you can choose the right one. The three options Option What it is Key traits L-Menthol (crystal) Isolated natural isomer, CAS

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L-Menthol in Oral Care and Pharmaceutical Formulations

L-Menthol in Oral Care and Pharmaceutical Formulations L-Menthol (CAS 2216-51-5) is one of the most widely used flavour and sensory ingredients in oral care and in topical and inhalation formulations. This page looks at how it is used in those areas and what formulators should consider. Why menthol in oral care? Property Benefit Minty odour

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Itaconic Acid Uses: Polymers, Resins and Applications

Itaconic Acid Uses: Polymers, Resins and Applications Itaconic acid (CAS 97-65-4) is valuable not as a standalone product but as a versatile building block. Its two carboxylic acid groups and its unsaturated double bond let it polymerise, esterify and react in ways that make it useful across coatings, adhesives, absorbents, water treatment and specialty resins.

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Itaconic Acid Production: Fermentation and Bio-based Routes

How Itaconic Acid Is Produced Itaconic acid (CAS 97-65-4) is one of the most successful bio-based platform chemicals, and the reason is its production route: it is made by fermentation of sugars, not from petroleum. Understanding how the fermentation works — the organism, the feedstock, the recovery — explains both its sustainability credentials and its

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Imidazoline Surfactants: Lauryl and Coco Types

Imidazolines as Surfactants Imidazolines are best known as corrosion-inhibitor intermediates, but the same structure – a polar imidazoline head with a hydrocarbon tail – makes them surface-active in their own right. When the fatty acid used is a shorter, milder one such as lauric or coconut fatty acid, the resulting imidazoline behaves primarily as a

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